FAMILY-STYLE BEEF BRISKET DINNER

1 envelope Lipton Onion Recipe Soup Mix
3/4 cup water
1 (3 pound) brisket of beef
1 pound potatoes, cut into chunks
4 pound carrots, cut into chunks

Preheat oven to 325 degrees F.

In 13 x 9-inch baking or roasting pan, add onion recipe soup mix blended with water. Add brisket, turning to coat with soup mixture.

Loosely cover with aluminum foil and roast 1 hour.

Add potatoes and carrots; toss to coat with soup mixture.

Reseal foil and continue roasting 2 hours or until brisket and vegetables are tender.

Thicken gravy, if desired.

Makes about 8 servings
From: Recipelink.com
Source: Recipe clipping: Lipton