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FAMILY-STYLE BEEF BRISKET DINNER
1 envelope Lipton Onion Recipe Soup Mix 3/4 cup water 1 (3 pound) brisket of beef 1 pound potatoes, cut into chunks 4 pound carrots, cut into chunks
Preheat oven to 325 degrees F.
In 13 x 9-inch baking or roasting pan, add onion recipe soup mix blended with water. Add brisket, turning to coat with soup mixture.
Loosely cover with aluminum foil and roast 1 hour.
Add potatoes and carrots; toss to coat with soup mixture.
Reseal foil and continue roasting 2 hours or until brisket and vegetables are tender.
Thicken gravy, if desired.
Makes about 8 servings From: Recipelink.com Source: Recipe clipping: Lipton
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