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SWEET POTATOES IN ORANGE CUPS
3 oranges 6 medium sweet potatoes, cooked and peeled 4 tablespoons butter or margarine 1/2 teaspoon salt 1/2 cup orange juice orange sections (for garnish)
TO PREPARE ORANGE CUPS: Trace a line around center of orange. Insert paring knife in the line at an angle to make one side of a point; cut through to center. Remove knife; cut opposite side of point. Continue cutting around orange; pull halves apart; carefully ream juice. Remove membrane from orange cups.
TO PREPARE SWEET POTATOES: Mash sweet potatoes; add butter, salt and orange juice. Place over low heat 1 minute. Pile into orange cups; top with orange sections.
Serve with turkey, chicken, ham or pork.
Makes 6 servings From: Recipelink.com Source: Recipe pamphlet: Florida Citrus Favorites - Sunshine Fruit Recipes, Florida Citrus Commission, Lakeland, Florida, date unknown
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