SWEET POTATOES IN ORANGE CUPS

3 oranges
6 medium sweet potatoes, cooked and peeled
4 tablespoons butter or margarine
1/2 teaspoon salt
1/2 cup orange juice
orange sections (for garnish)

TO PREPARE ORANGE CUPS:
Trace a line around center of orange. Insert paring knife in the line at an angle to make one side of a point; cut through to center. Remove knife; cut opposite side of point. Continue cutting around orange; pull halves apart; carefully ream juice. Remove membrane from orange cups.

TO PREPARE SWEET POTATOES:
Mash sweet potatoes; add butter, salt and orange juice. Place over low heat 1 minute. Pile into orange cups; top with orange sections.

Serve with turkey, chicken, ham or pork.

Makes 6 servings
From: Recipelink.com
Source: Recipe pamphlet: Florida Citrus Favorites - Sunshine Fruit Recipes, Florida Citrus Commission, Lakeland, Florida, date unknown