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Title:
Recipe: Scalloped Dandelions
Board:
From:
manyhats 7-23-2008
To:
 MSG ID: 3147914
SCALLOPED DANDELIONS

2 tbsp. bacon drippings
2 tbsp. flour
3/4 cup water
2 cups milk
3/4 tsp. salt
1 tbsp. vinegar
2 tsp. sugar
1 cup dandelion greens
1/4 cup minced onion
2 hard boiled eggs, sliced

Combine the drippings and flour in a skillet and cook, stirring, until lightly brown. Add the water, milk, salt, vinegar and sugar.

Chop dandelion greens and mix with onion. Add the sauce, but do not cook after adding. Add eggs last. Do not use dandelions with flowers.

6 servings.

 Replies:
  Recipe: Recipes Using Greens (4+)
  Betsy at Recipelink.com - 7-22-2008
 
 MSG ID: 3147910
  1 Recipe: Collection - Recipes Using Greens
    Betsy at Recipelink.com - 7-22-2008
   
 MSG ID: 3147911
  2 Recipe: Senegalese Veggie Stew
    manyhats - 7-23-2008
   
 MSG ID: 3147913
3 Recipe: Scalloped Dandelions
    manyhats - 7-23-2008
   
 MSG ID: 3147914
  4 Recipe: Collard Greens with Anchovies
    manyhats - 7-23-2008
   
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  5 Recipe: Hopping John and Greens
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