IMPOSSIBLE ZUCCHINI-TOMATO PIE
2 cups chopped zucchini 1 cup chopped tomato 1/2 cup chopped onion 1/3 cup grated Parmesan cheese 1 1/2 cups milk 3/4 cup Bisquick baking mix 3 eggs 1/2 teaspoon salt 1/4 teaspoon pepper
Heat oven to 400 degrees F. Grease 10-inch quiche dish or pie plate, 10 x 1 1/2 inches.
Sprinkle zucchini, tomato, onion and cheese in plate. Set aside.
Beat remaining ingredients until smooth, 15 seconds in blender on high or 1 minute with hand beater. Pour into plate.
Bake until knife inserted in center comes out clean, about 30 minutes. Cool 5 minutes.
Makes 6 servings Source: Bisquick Recipe Card, General Mills Inc., 1982 |