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TUNA NOODLE CASSEROLE

1 (10 3/4 oz.) can Campbell's Condensed Cream of Mushroom Soup
1 1/4 cups milk
3 cups hot cooked rotini pasta
1 (12 oz.) can tuna, drained and flaked
1 1/3 cups French's French Filed Onions
1 (10 oz.) pkg. frozen peas and carrots
1/2 cup (2 ounces) shredded Cheddar cheese

In a 2 quart microwave dish, mix soup and milk. Stir in pasta, tuna, 2/3 cup French Fried Onions, vegetables and cheese. Cover; microwave 10 minutes or until hot; stirring once.

Top with remaining 2/3 cup French Fried Onions. Microwave 1 minute.

CONVENTIONAL OVEN DIRECTIONS:
Prepare as above. Bake, uncovered at 350 degrees F 30 to 35 minutes until hot

Serves 6-8
From: Recipelink.com
Source: Magazine recipe clipping: French's French Fried Onions ad, 1996


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