FAST AND HEARTY BREAKFAST CEREAL
"Cook this smooth and easy breakfast with milk instead of water for a nutrition bonus."
3 cups water (or milk)
3/4 cup Quaker or Aunt Jemima Enriched Hominy Quick Grits, uncooked*
1/3 cup raisins
1/4 teaspoon salt (optional)
1/4 cup firmly packed brown sugar
1/4 teaspoon cinnamon
Bring water to a boil. Slowly stir in grits, raisins and salt; reduce heat. Simmer 2 to 4 minutes or until desired consistency, stirring occasionally.
Remove from heat; stir in brown sugar and cinnamon.
Serve warm with milk, if desired.
*NOTE: To substitute regular Quaker or Aunt Jemima Enriched Hominy Grits, increase water to 3-1/2 cups and simmer time to 12 to 14 minutes.
TIP: Covered cereal will retain heat well, but will thicken upon standing. Thin to desired consistency with milk.
Makes 4 servings
Source: Quaker |