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Great for those watching their carbs!!

CHIQUI'S CAJUN SWEET FRITTES

4 to 6 large sweet potatoes, peeled and cut into large wedges
1/2 cup olive oil
Your favorite Cajun Spice seasoning mix

Place cut-up sweet potatoes in a large bowl and toss well with the olive oil. Season generously with the Cajun seasoning and toss well again.

In a large non-stick skillet over med-high heat, brown potato wedges on all sides in small batches. Place cooked potatoes on a sheet pan and repeat process until all the wedges are cooked. Keep warm in a low temperature oven.

Make plenty because these are addictive!! Great with Turkey, Pork or baked ham!! My family even loves these with steak dinners instead of a baked potato!! It's a nice change from the sugar laden sweet potato casseroles!!!


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Betsy at Recipelink.com - 11-15-2009
 
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