HEALTHY RAISIN OATMEAL COOKIES

1 cup flour, sifted
1/2 tsp. baking soda
1/4 tsp. ground cinnamon
1 1/2 cups quick cooking oats, uncooked
2 egg whites, slightly beaten
1 cup brown sugar
1/3 cup oil
1/3 cup skim (fat free) milk
1 tsp. vanilla extract
1 cup seedless raisins

Sift together flour, baking soda and cinnamon. Stir in oats; set aside.

Combine egg whites, brown sugar, oil, milk, vanilla and raisins and add to flour mixture. Mix well. Drop batter a teaspoon at a time onto an oiled cookie sheet.

Bake at 375 degrees F for 12 to 15 minutes, depending on texture desired. Shorter baking results in a chewy, soft cookie, the longer time in a crisp cookie.

Makes 3 dozen cookies
From: Recipelink.com
Source: American Heart Association's Fourth Edition of Help Your Heart Recipes

Category:  Desserts, Cookies, Brownies, Bars
Msg Link:  http://www.recipelink.com/msgid/3151377