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From Betsy at Recipelink.com 9-6-2009
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Msg ID 3151414
WISH-BONE MARINADE ITALIANO

1/2 cup Wish-Bone Italian Dressing (plus additional for basting)
2 1/2 to 3 pounds chicken pieces*

In large, shallow non-aluminum baking dish or plastic bag, pour Italian dressing over chicken. Cover, or close bag, and marinate in refrigerator, ruining occasionally, 3 to 24 hours.

Remove chicken, discarding marinade. Grill or broil chicken, turning once and brushing frequently with additional Italian dressing, until thicken is done.

VARIATIONS:
*Use 1 (2 to 2 1/2 pound) T-bone, boneless sirloin or top loin steak or 4 boneless, skinless chicken breast halves (about 1 pound) or 2 1/2 pounds pork chops (about 1 inch thick).

Also terrific with Wish-Bone Robusto Italian, Classic House Italian, Lite Italian, Honey Dijon, Lite Dijon Vinaigrette , or Olive Oil Vinaigrette Dressing.

Makes 4 servings
From: Recipelink.com
Source: Recipe booklet: Wish-Bone Year-Round Marinating and Grilling, Thomas J. Lipton Co., 1995
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