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STRAWBERRY WINGS

1/2 cup strawberry jam or preserves
1/4 cup soy sauce
2 1/2 pounds chicken wings

Preheat oven to 350 degrees F. Spray a 13x9-inch baking dish with cooking spray if desired (it will make cleanup easier).

Combine soy sauce and jam, whisking well to combine; set aside.

Cut wings into serving pieces, discarding wing tips (or just use drummettes). Place wings in baking dish, skin-side down. Pour soy sauce mixture over, spooning it over chicken.

Bake in 350-degree oven for 30 minutes. Turn wings over and continue cooking 30 minutes or until tender and cooked through.

Wings can be served hot or refrigerated and served cold (or place under broiler for five minutes to crisp skin).

Makes 6 servings
Adapted from source: Strawberry Eats and Treats by North American Strawberry Growers Association

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