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Title:
Recipe(tried): Chicken-Filled Cream Puffs
Board:
From:
Shar, Grand Rapids, MI 9-28-2000
To:
 MSG ID: 04616
Have I got one for you. I've brought this to many occassions and always bring copies of the recipe, they always ask for it and its so easy.

Chicken-Filled Cream Puffs:

2 cans white meat chicken, drained and fluffed
3 lg. cream cheese, softened
1-2 tsp. garlic salt
2-4 tsp milk (to desired consistancy)

Mix all ingredients together in large bowl, and spoon into puffs. That's it!
You can add more/less chicken - - it's all a matter of consistancy taste. Try some at home first and make sure you like them. We sure do.
Good Luck.


Replies:
  ISO: 300 chicken filled cream puffs
  KB - Ut - 7-21-2000
 
MSG ID: 04602
1 Recipe(tried): Chicken-Filled Cream Puffs
    Shar, Grand Rapids, MI - 9-28-2000
   
MSG ID: 04616
  2 Additional Info - Sorry!!
    Shar, Grand Rapids, MI - 9-28-2000
   
MSG ID: 04617
  3 Shar, what size can? And is can Chicken
    Marguerite, Michigan - 10-19-2000
   
MSG ID: 04626
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