Here's a simple, delicious recipe:

Broiled Salmon with Lime Cilantro
Serves 4

1/2 cup cilantro leaves, finely chopped
1 large garlic clove, finely chopped
2 Tbsp lime juice
1 Tbsp olive oil
1/2 tsp salt
4 salmon steaks (3/4-inch thick)

Combine cilantro, garlic, lime juice, oil and salt in bowl. Reserve 2 tablespoons. Pour remainder over fish on plate. Let stand, covered, 10 minutes.

Spray broiler rack with nonstick cooking spray. Place salmon on rack. Brush with 1 tablespoon marinade. Broil 6 inches from heat for 3 to 4 minutes. Turn salmon steaks over. Brush with remaining marinade. Broil 3 minutes longer or until cooked through.