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Title:
Recipe: Open Face Curried Chicken Salad Sandwich
Board:
From:
Anna M Canada 3-2-2002
To:
 MSG ID: 051699
Open Curried Chicken Salad Sandwich

Full Choice Plan..Makes 1 Midday or Evening Meal serving.

1 tablespoon reduced calorie mayonnaise
1 tablespoon plain unflavored yogurt
1 teaspoon lemon juice
1/8 teaspoon curry powder
4 ounces skinned and boned cooked chicken, diced
1/2 small apple, pared, cored, and diced
6 large seedless green grapes, cut into quarter
Dash each salt and white pepper
2 slices whole wheat bread, toasted

In medium bowl combine mayonnaise, yogurt, lemon juice, and curry powder. Stir in chicken, apple, and grapes; season with salt and pepper. Spread half of chicken salad on each slice of toast.

Each serving is equivalent to: 1 1/2 serving Fats; 1/8 serving Milk; 4 ounces Poultry; 1 serving Fruits; 2 servings Bread. Per serving 527 calories, 39 g protein, 13 g fat, 40 g carbohydrate, 548 mg. sodium


Replies:
  ISO: morning break and lunch recipes for Weight Watcher
  Elaine in NH - 3-1-2002
 
MSG ID: 051698
1 Recipe: Open Face Curried Chicken Salad Sandwich
    Anna M Canada - 3-2-2002
   
MSG ID: 051699
  2 Recipe: Fruit Bars (Weight Watcher)
    Anna M Canada - 3-2-2002
   
MSG ID: 051700
  3 Recipe(tried): Low fat morning break ideas
    SF from NY - 3-5-2002
   
MSG ID: 051702
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