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Title:
Thank You: Gladys, thanks for the great recipes!
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From:
Micha in AZ 11-5-2004
To:
 MSG ID: 052175
The one with the cream corn sounds yummy, I'll be checking lables to make it Dean Ornish-friendly. Spent an inordinate amount of time in the grocery and health food store reading labels yesterday. Will become easier as I began to know the brands, but probably will have to keep my eye on them as Dean Ornish's book says Boca Burgers are OK, the original fat-free ones. Now the ones lableled "original" have a gram and a half of fat! Big box in the freezer here as we have always liked them. I noticed they changed a year or so ago, got bigger and had the fat. 1 1/2 grams still under the limit, but will have to read the label to check for added fat. I see ingredient labels when I close my eyes now! Thanks again for the recipes, I'll let you know when I try them out.-Micha

Replies:
  ISO: Does anyone have a fat-ree cornbread recipe that works?
  Micha in AZ - 11-4-2004
 
MSG ID: 052170
  1 Recipe: Lighter Southern Buttermilk Cornbread
    Betsy at Recipelink.com - 11-4-2004
   
MSG ID: 052171
  2 Recipe: Fat Free Cornbread, Fat Free Blue Cornbread, Fat Free Mexican Cornbread - Some recipes for dearest Micha:
    Gladys/PR - 11-4-2004
   
MSG ID: 052172
  3 Recipe: Low Fat Old-Fashioned Cornbread Dressing for dear Micha!
    Gladys/PR - 11-4-2004
   
MSG ID: 052173
  4 Thank You: Betsy, thanks for the recipe!
    Micha in AZ - 11-5-2004
   
MSG ID: 052174
5 Thank You: Gladys, thanks for the great recipes!
    Micha in AZ - 11-5-2004
   
MSG ID: 052175
  6 Thank You: Looks like a great recipe, Gladys!
    Micha in AZ - 11-5-2004
   
MSG ID: 052176
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