Title:
Thanks a million, Angie.
Board:
Vegetarian Recipes at Recipelink.com
From:
Denise, Toronto 5-26-1999
To:
Recipe(tried): 100% Wheat Bread - 1 1/2 Lb. Loaf
Msg ID:
06886
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Hi Angie. Thank you so much for these recipes, can't wait to try them. Will do so on weekend. Also for info. on gluten.
MSG URL:  http://www.recipelink.com/msgid/06886

Replies:
 
Recipe(tried): 100% Wheat Bread - 1 1/2 Lb. Loaf
 
AngieTx - 5-26-1999
1
Thanks a million, Angie.
   
Denise, Toronto - 5-26-1999
 
2
Angie, I really enjoy your recipes and
   
Seppo - 5-27-1999
 
3
Seppo.....
   
AngieTx - 5-27-1999
 
4
ISO: 100% whole wheaat bread
   
AKA - 6-22-1999
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