Title:
Board:
From:
Msg ID:
Bookmark and Share

I have a wonderful portabella ravioli recipe, but just can't seem to find the right sauce. Tomato doesn't do it. It needs something that will contrast but support the smokiness of the portabella. Any suggestions? Thank you.

Replies:
 
Fatima - Detroit - 10-30-2000
 
1
   
Seppo - NY - 10-30-2000
 
2
   
Bev, Victoria - 11-16-2000
 
3
   
Ginger - 10-14-2001
 
4
   
Betsy at TKL - 10-17-2001
Search Messages

Keyword(s), title, author, and/or ingredients:

All  Recipes  Tried

Amazon Shopping:


Once Upon a Tart

Featured in Cookbook Heaven 

The Recipe Link - www.recipelink.com
Copyright 1995 - 2009  The Kitchen Link,Inc.
All Rights Reserved - Privacy
2009