Here is a very easy lasagna recipe that you
don't have to precook the noodles. I have never
made it with the meat in it but you can easily
add 1/2 to 1 pound cooked ground beef or sausage
to the spaghetti sauce.

Quick and Easy Lasagna

9 strips lasagna noodles
32 oz prepared spaghetti sauce
15 oz drained cottage cheese
12 oz grated mozzarella
1/4 cup grated parmesan

In greased 9x13 baking pan, place small amount
of shaghetti sauce. Place three strips uncooked
lasagna noodles lengthwise, spread with 1/3 of
spaghetti sauce, 1/3 cottage cheese and 1/3
of mozzarella cheese. Repeat layering process
twice. Sprinkle parmesan cheese across the top.
Cover with foil and bake at 375 degrees for 30
minutes. Remove cover and continue baking
additional 30 minutes. Let stand 10 minutes
before serving.

The noodles have always come out perfect and
even when I messed up the layering process
really bad one time, it still tasted great!
Enjoy!