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Hi, I'm not sure if these are what you are looking for, but here are a few different cheese ball recipes. Only one uses butter though. I will keep looking for a strawberry one too!

PINEAPPLE CHEDDAR CHEESE BALL

2 pkg (8 oz each) cream cheese, softened
1 can (8 1/2 oz) crushed pineapple, drained
10 ounces cheddar cheese, grated
2 tablespoons chopped green onions
2 teaspoons Worcestershire sauce
2 cups pecans, chopped

In a medium bowl, beat together softened cream cheese and grated cheddar cheese.

Add crushed pineapple, chopped green onions, and Worcestershire sauce.

Shape into a ball and chill.

TO SERVE:
Roll in chopped pecans until evenly coated. Serve with crackers or baguettes.

Replies:
 
 
jan texas - 12-7-2004
 
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s reese - 8-8-2005
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Barbara, Ms - 8-10-2005
 
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Barbara, Ms - 8-10-2005
 
4
   
Barbara, Ms - 8-10-2005
 
5
   
Barbara, Ms - 8-10-2005
 
6
   
Barbara, Ms - 8-10-2005
 
7
   
Barbara, Ms - 8-10-2005
 
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Barbara, Ms - 8-10-2005
 
9
   
Barbara, Ms - 8-10-2005
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