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Thanks, Elly!
Your recipe idea spurred my creativity...I made some fresh herb vinagrette, added a little splash of white wine, a bit of hot sauce, and lots of fresh garlic...then marinated for a couple of hours and grilled...They turned out great!





Replies:
 
 
Heidi - 6-18-1998
 
1
   
Elly - 6-18-1998
 
2
   
Ylva - 6-18-1998
3
   
Heidi - 6-19-1998
 
4
   
Heidi - 6-19-1998
 
5
   
Mary Kowatch - 6-26-1998
 
6
   
jody - 6-27-1998
 
7
   
Shelley Wooldridge - 6-30-1998
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