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Hey everyone!!!
I am frequently on call where I work... so last night, since it's been cooler than usual, I wanted something rich and creamy, simple to make and complex in flavors....and yet something that if I had to leave at a moments notice would still be OK for when my companion arrived home from work...
I ended up deciding that something in the CrockPot would be perfect. After looking through many recipes... Decided that Chicken Cordon Bleu with a mushroom sauce would fit the ticket... and then served it over rice...
I'm really glad I didn't get called out... cause it was just what I was craving.
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