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Title:
ISO: Meatloaf
Board:
From:
Karen,Wis. 7-20-2000
 MSG ID: 086132
I am terrible at making meatloaf! My meatloaf all
turn out "slimey" in the middle, I know not why.
They do not slice no matter how long I let them sit.
I had a recipe which I got off of a Hunts ketchup
bottle which was better (that's relative) than
most of my efforts but I have lost it. I would
appreciate anyone who could either give me suggestions
or the Hunts recipe.



Replies:
ISO: Meatloaf
  Karen,Wis. - 7-20-2000
 
MSG ID: 086132
  1 Recipe(tried): Cajun Mock Chaudin (Meatloaf)
    Patsy, La - 7-21-2000
   
MSG ID: 086134
  2 ISO: Question to Patsy!
    Gladys/PR - 7-21-2000
   
MSG ID: 086137
  3 Rice
    Gladys/PR - 7-21-2000
   
MSG ID: 086138
  4 Thanks so much Patsy......
    Gladys/PR - 7-21-2000
   
MSG ID: 086139
  5 Meatloaf
    Pat-Pa - 7-21-2000
   
MSG ID: 086140
  6 Recipe: To Patsy & Pat..both the meatloaf ...
    Cathie from Texas - 7-21-2000
   
MSG ID: 086142
  7 Recipe(tried): Lolly's Meatloaf with Chili Grape Glaze
    Gina, Fla - 7-23-2000
   
MSG ID: 086148
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