If you like cauliflower--you'll love this--
1 head of cauliflower- cleaned and broken in med pieces
1 cup diced onion
4 cloves garlic- smashed
3 tbls olive oil
2 cups peeled, seeded and crushed tomatoes
2 bay leaves
1 tsp (or so ) salt
pinch of red pepper flakes
parmesan cheese

Heat oil in large pan-
Add onion and garlic and cook till transparent
Add cauliflower, bay leaves and red pepper flakes and salt.
Cook 5 minutes- stirring occasionally
Add tomatoes and cover- simmer for about 20 min
After 20 min take off lid and allow to cook about 10 more min (till cauliflower cooked thru).
Most liquid will evaporate- leaving just enough to cover and coat cauliflower.
Place in dish and sprinkle with parmesan cheese.

YUM YUM!!!