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APPLE FRENCH TOAST TORTILLAS
1 cup milk 1 egg, beaten 1 tsp cinnamon dash of vanilla 1 can apple pie filling 8 fresh flour tortillas powdered sugar for dusting
In a pie pan mix together milk, egg, cinnamon, and vanilla.
Heat apple pie filling in a small saucepot.
Heat a large skillet.
Dip tortillas in egg mixture, one at a time turning over to coat both sides well. Fry in skillet on both sides 1 minute.
Top with 1 heaping tablespoon of apples and roll up. Dust with powdered sugar. Repeat with remaining tortillas and apples.
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