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Dear Manyhats,

You are gonna love the magazine for the many recipes, menus and interesting articles it offers. It is spread out beautifully and in case you didn't know, they also put out Southern Lady and Tea Time.

I made their "Spring Cuisine" menu and it came out beautifully and delicious! The chicken and side dishes as well as the Blue Willow Coconut Cake were a big hit at the table! I especially loved the pink colors of the Strawberry Salad and the Pink Lemonade Spritzer!

I knew you would get hooked on that southern fare, it is tasty, isn't it? It is down-to-earth good food, the emphasis being on lots of vegetables. I believe I posted a bit ago a list of my favorite Southern Food recipe books and they all have excellent recipes.

I can't wait to visit Social Circle, Georgia and go to The Blue Willow Inn and savor their buffet!!

I am glad you are enjoying the magazine!

Hugs, Gina

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Gina, Fla - 4-13-2006
 
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MED/TN - 4-14-2006
 
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Claudette/FL - 4-15-2006
 
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Gina, Fla - 4-16-2006
 
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Gina, Fla - 4-16-2006
 
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Gladys/PR - 4-16-2006
 
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manyhats - 4-16-2006
 
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Gina, Fla - 4-17-2006
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Gina, Fla - 4-17-2006
 
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Gladys/PR - 4-17-2006
 
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Carolyn, Vancouver - 4-17-2006
 
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Jackie/MA - 4-17-2006
 
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Gina, Fla - 4-18-2006
 
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Gina, Fla - 4-18-2006
 
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Gina, Fla - 4-18-2006
 
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Gladys/PR - 4-18-2006
 
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Micha in AZ - 4-19-2006
 
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Gina, Fla - 4-19-2006
 
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Betty Terry, Birmingham, Alabama - 6-7-2006
 
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Gina, Fla - 6-8-2006
 
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manyhats - 6-8-2006
 
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manyhats - 6-8-2006
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