This is an easy, quick spread that seems to please both children and adults. It can easily be used on bread, crackers or spread in celery sticks or with other vegetables.

Cheese Spread
Makes about 3 1/2 cups

1 (16 ounce) container cheddar cheese spread, softened
11 ounce cream cheese, softened
3 tablespoon butter, softened
1 teaspoon Worcestershire sauce
1/2 teaspoon garlic powder
paprika
snipped fresh parsley

In medium bowl, combine cheese spread, cream cheese, butter, Worcestershire sauce and garlic powder. Blend thoroughly. Chill at least 3 hours or overnight.