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Help, I have a off probation dinner I have to cook for my family and the members of my fire station (serving 15). I plan on cooking a prime rib and lobster tails as the main meal (traditional). They also recommend making a double stuffed patatoe and some kind of vegtable. Does anyone have any suggestion or tips? Thanks, Joe (Tools; oven, grill, 4 stove top burners,and BBQ) have to impress.
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