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I use box mixes for the wedding cakes I do, I am not a professional, however. I add any extra flavorings to the water, to keep the proportion of liquid correct.
My recipe for frosting is: 1 lb. confectioner sugar 1 cup crisco Butter flavoring Vanilla or any other type flavor I want. I also thin as needed with milk. I do not have an amount for flavoring, I add by taste. I hope this helps.
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