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MOZZARELLA AND CHEDDAR TACO DIP

16 oz. mozzarella, shredded
16 oz. cheddar, shredded
1 can chopped olives, black
1 pkg. taco dry mix
1 jar pimentos, chopped
1 small can chopped green chilies(opt.)

Mix all. Serve with crackers and chips.

My sister-in-law prepared this dip one Father's Day. It's very tasty! Enjoy!


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