MOZZARELLA AND CHEDDAR TACO DIP
16 oz. mozzarella, shredded 16 oz. cheddar, shredded 1 can chopped olives, black 1 pkg. taco dry mix 1 jar pimentos, chopped 1 small can chopped green chilies(opt.)
Mix all. Serve with crackers and chips.
My sister-in-law prepared this dip one Father's Day. It's very tasty! Enjoy!
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