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HONEY PECAN PIE

4 oz. butter
4 oz. granulated sugar
3/4 c. corn syrup (red label)
1/4 c. honey
3 eggs, lightly beaten
1 tsp. vanilla
4 oz. broken pecans
1 tbsp. flour

Cream butter and sugar. Add corn
syrup and honey. Mix well. Add
slightly beaten eggs. Add flour,
vanilla and nuts. Mix well. Bake in
unbaked pastry shell 1 hour at
350 degrees. Top with whipped cream.




Replies:
 
 
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Cal - 2-7-1998
 
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CC - 2-7-1998


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