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Do you know of any Shrimp type eggroll recipes that have peanut butter
>as one of the ingredients? I had a recipe like that many years ago and
>after losing it I can't find another. The peanut butter gave it a taste
>that I can only describe as if you had used peanut oil to brown the
>eggroll. It was one of the best I've ever tasted.
>Thank

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Don Diroff - 2-14-1998
 
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CC - 2-14-1998
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