SIMPLE CHOCOLATE TRUFFLES Yield: 2 dozen **You would do this first part, of course*** 4 c Powdered sugar (yes, four cups!) 8 oz Cream cheese (one large package or 3 small packages less a nibble) 1 t Vanilla extract 5 oz Unsweetened chocolate Assorted toppings -(cocoa, powdered sugar, crushed nuts, jimmies,etc.) Mix the powdered sugar into the softened cream cheese a little (2/3 cup) at a time, making sure it is well blended after every addition. Melt the chocolate in a double boiler and add it to the cream cheese mixture along with the vanilla. Mix well. Chill for a couple hours.
**Have the children roll mix into one inch balls, then roll them in a topping. Chill.
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