Kathy, I occasionally run across Fry-Bread box mixes, and somewhere I probably have recipes for it, too. I'll look. Having raised a large family, I generally find the quick-and-easy recipes.

You know that frozen bread dough in the grocer's freezer? Buy the bread-dough rolls, thaw out the dough. Then roll out the dough and cut an "X" through the center with a knife (it'll close up when frying). Fry in hot oil til lightly browned, and drain on paper. (I put paper towels over newspapers.) Sprinkle with powder sugar, or sugar & cinnamon. The Navaho also like to put beans or refried beans on theirs. Eat like pizza or roll up like a tortilla. Enjoy.