Hi Mary;
I think this may be what you are looking for, it is delish.
MILLIONAIRE PIE
1 can sweetened condensed milk
1 large cool whip
3 Tbsp. lemon juice
1 large can crushed pineapple, drained
1 cup chopped pecans
2 baked pie shells
1 small jar maraschino cherries, chopped fine
Stir all together except cool whip, then fold in the cool whip. Pour into baked pie shells and sprinkle with ground pecans. Refrigerate. You may make the filling the night before and put in pie shells just before serving, if you desire.