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Hi Sheri,
You can change the pudding layer to whichever flavor or flavors you like best.
I recently made it with choc. and banana cream, with sliced bananas over the
cream cheese layer. It was almost like a banana split. Here you are!! Enjoy!

Four Layer Dessert
First Layer
1/4 lb butter or margarine,melted
1 cup flour
2 oz. ground pecans or walnits

Mix all together and press in 9 by 13 pan. Bake at 375^F for 15 minutes.Allow
to cool completely before adding rest of layers.

Second Layer
1 8 oz. cream cheese,softened
1 cup confectioners sugar
1 8 oz. cool whip, thawed

Blend together until there are no lumps and spread over crust. Crust may
crack a little. Happens all the time to me but it's okay!

Third Layer
1 large box instant chocolate pudding or 2 small boxes depending on flavor you
choose. Mix according to package and spread over cream cheese layer.

Fourth Layer
1 8 oz. container cool whip, thawed
Spread over pudding and you can sprinkle with chopped nuts, choc.jimmies,candy
sprinkles to decorate.

Refrigerate overnight. Enjoy!!








Replies:
 
 
Sheri~CO - 7-17-1998
 
1
   
Di - 7-17-1998
 
2
   
Di - 7-17-1998
 
3
   
Hobbs - 7-17-1998
 
4
   
Donna,Pa - 7-17-1998
 
5
   
Nancy B - 7-17-1998
 
6
   
leeza - 7-17-1998
 
7
   
Sheri~Co - 7-17-1998
8
   
Donna,Pa - 7-18-1998
 
9
   
Linda - 7-22-1998


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