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Here's the recipe that appeared in 10/16/98 Kitchen Link E-Newsletter

Dear TKL:

I have had wonderful success with this recipe. A very light texture, You won't be sorry you tried it. Rowena Longan Richmond, Virginia.

Wendy's Wonder Grits Bread (for Bread Machine)
From: Gone With the Grits by Diane Pfeifer

1 1/2 teaspoons yeast
1 1/2 cups bread flour
1 cup cooked grits
2 teaspoons sugar
1/2 teaspoon salt
1 tablespoon margarine
2 tablespoon water

Place ingredients in order of appearance into your bread machine and follow instructions for your machine for a medium setting.



Replies:
 
 
Grits in Georgia - 10-19-1998
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Betsy at TKL - 10-19-1998
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