1 pkg. thin sliced ham (kind found in the lunch meat aisle)
1 pkg. cream cheese
A couple of bunches of green onions

Lay slices of ham out one at a time. Spread each slice generously with cream cheese. Lay some of the green onion tops long ways on the ham. Roll ham up and secure with several toothpicks. Slice into bitesize pieces, and serve on pretty platter.