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Great recipe. Moist bread that preserves the eggnog flavor. Used butter (instead of margarine) & dairy eggnog and was done in only 60 min. Substituted add'l 1/2 c. raisins for the candied cherries. My parents loved it.



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NancyH - 12-4-1998
 
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marilyn - 12-4-1998
 
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MB - 12-4-1998
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Merced Molnar - 1-14-1999
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Lidia's Italian-American Kitchen

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