Recipe(tried): Tuna Dip

Title:

Board:

Cooking Club at Recipelink.com

From:

Penney 6-20-1997

To:

ISO: Quick and easy dips

Msg ID:

004896

Tuna Dip (One of my fattening, artery cloggong favorites!)
2 6.5oz cans tuna
1 8oz cream cheese, softened
1 tsp. lemon juice
few drops of tabasco
3-4 T. mayonnaise
Mix together and chill. Serve with rippled chips or crackers.

Category: Misc.
Msg Link: http://www.recipelink.com/msgid/004896

Replies:

	ISO: Quick and easy dips
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