Hi Lisa,

Here are two recipes that I haven't tried.

BANANA NUT BREAD

1 c. brown sugar
1/2 c. butter
2 eggs
1 c. mashed bananas
1 tbsp. lemon juice
1 tsp. grated lemon rind
2 c. flour
1 tbsp. baking powder
3/4 tsp. salt
1 c. macadamia nuts, chopped
1 c. raisins

Cream brown sugar, butter, eggs and bananas; stir in lemon juice and lemon rind. Beat in dry ingredients. Stir in nuts and raisins. Line bottom of glass loaf pan with waxed paper. Pour in batter. Cook in microwave oven 6 minutes. Rotate pan a quarter turn. Cook 6 minutes more. Let stand on flat surface 10 minutes.

Microwave Banana Bread

1 1/2 .c flour
3/4 c. sugar
1/2 c. plus 2 tbsp. soft margarine
1/3 c. milk
2 eggs
2 med. bananas, sliced or mashed
1 tbsp. lemon juice or vinegar
1 tsp. baking soda
1/2 tsp. salt
1/2 c. nuts (1/4 cup plus 1/4 cup)

Combine ingredients in order given, except for 1/4 cup of the nuts. Mix well. Lightly butter a microwave Bundt pan. Sprinkle with remaining nuts. Pour in batter. Cook for 7 to 9 minutes on full power or until done. Let stand 5 minutes before turning out of pan.

Happy Baking,

Betsy
recipelink.com