Don't know if this is what you are looking for but I love this one.

Spinach Cottage Cheese Salad

6 oz. box lemon gelatin
1 1/2 cups boiling water
2 Tbsp. cider vinegar
1 cup mayonnaise
1/2 tsp. salt
1/3 tsp. black pepper
10 oz. box frozen chopped spinach, thawed
1 1/2 cups small curd cottage cheese
2/3 cups celery, diced
2 Tbsp. onion, chopped

Dissolve gelatin in water. Press out the water from spinach and add to gelatin along with remaining ingredients. Blend well. Pour into mold or 8-inch square dish and refrigerate overnight.