Title: Cheddar cheese crackers with Rice Krispies
Posted By: Elly
Date: July 6th 1998
Board: TKL Cooking Club SESAME CHEESE CRACKERS

1/2 cup margarine, softened
2 cups shredded cheddar cheese
3/4 cup all purpose flour
1/4 tsp. cayenne pepper
3 cups Rice Krispies cereal, crushed to make 1 1/2
cups
1/4 cup toasted sesame seeds
In large mixer bowl, beat margarine and cheese on
medium speed until light and fluffy. Mix in flour, pepper
and 1 1/4 cups of the cereal. Combine remaining
cereal and sesame seeds. Portion dough using
rounded measuring-teaspoon. Lightly coat each ball by
rolling in sesame seed mixture. Place on ungreased
baking sheet. Flatten with floured fork to 1 3/4" in
diameter.
Bake at 350* about 12 minutes or until golden brown.
Remove from baking sheet and cool on wire racks.
Store in airtight container. Yield 5 dozen.