QUICK CHEESECAKE BARS

2 pkg. crescent rolls
(Pillsbury refrigerated)
2 (8 oz.) pkg. cream cheese
3/4 c. sugar
1 egg
1 tsp. vanilla

In a 9 x 13-inch ungreased pan, unroll and press 1
package of rolls on bottom. Beat remaining ingredients and
pour on top of rolls. Top with second package of rolls. Bake
at 350 degrees for 30 minutes. Cool and dust with powdered sugar.
Cut into bars and serve.