Apple Ham Casserole

Ingredients:

3 cups diced, cooked ham
2 tablespoons prepared mustard
2 apples, cored and sliced
2 tablespoons lemon juice
1/2 cup firmly packed light brown sugar
1 teaspoon grated orange rind
2 tablespoons all-purpose flour

Directions:

Place ham in a greased 1 1/2 qt. casserole; spread mustard over ham. Arrange apple slices evenly over top, and sprinkle with lemon juice. Combine sugar, orange rind, and flour; mix well and sprinkle evenly over apples. Bake at 350 deg. for 35 minutes.

Yield: 4 servings