Here are some recipes from our High Tea chat for you.

Betsy

Linda, OR (9:54:31 pm) : MOCK DEVONSHIRE CREAM
3 ozs. cream cheese, room temp.
1 tbl. sugar
1/8 tsp. salt
1 cup whipping cream

In a large bowl, combine cream cheese, sugar, and salt; stir until well
blended. Stir into whipping cream. With an electric mixer, beat until stiff.
Store in refrigerator.

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Betsy, NY (9:55:36 pm) :
Here's another version:

HOMEMADE DEVONSHIRE CREAM

1 (8 oz.) pkg. Philadelphia cream
cheese, softened
1/2 c. sour cream
2 tbsp. powdered sugar

In a small bowl, beat cream cheese with electric beater until fluffy. Beat
in sour cream and sugar until well mixed. Spoon into bowl and refrigerate
until serving time. Makes 1 1/3 cups. To use, serve over fruit.

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Linda, OR (9:57:57 pm) : Devonshire cream is usually served on scones with
lemon curd or homemade jam
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