Strawberry Pizza

Crust:
1 1/2 cups self-rising flour
1 1/2 sticks butter or margarine
1 cup chopped nuts
2 tbl. sugar

Mix together and press in a pizza pan. Bake 10-15 minutes at 350 degrees. Let cool 30-45 minutes

Filling:
Cream together one 8-ounce package of cream cheese and two cups powdered sugar, then fold in eight ounces of homemade or bought whipped cream topping. Spread this over the cooled pie crust.

Glaze:
1 pint mashed strawberries
3/4 cup sugar
2 tablespoons cornstarch
1/3 cup water

Mix well and cook until thick. (You can put a drop of almond or vanilla extract in). Cool and spread on the cream cheese mixture. Arrange 1 pint of sliced strawberries on top.