Title:
Recipe(tried): Lo-Fat Fresh Black-eyed Peas
Board:
Cooking Club at Recipelink.com
From:
Meme/Fl 6-19-2003
To:
ISO: Fresh Black-Eyed Peas
Msg ID:
0066175
Put enough water in your pot to almost cover the washed peas. Add a packet of Goya Ham Seasoning or Knor Ham Flavoring, a little pepper and simmer till the peas are tender. Add salt to taste.
Replies:
ISO: Fresh Black-Eyed Peas
Molly in FL - 6-19-2003
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Recipe(tried): Lo-Fat Fresh Black-eyed Peas
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7
Thank You: Black-Eyed Peas
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8
Thank You: Black-eyed Peas
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9
You are welcome, Molly in FL (nt)
Jackie/MA - 6-21-2003
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