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Pupkin Cookies...Gluten Free

1 tsp baking soda
1 tsp baking powder
1 tsp cinnamon
1 cup rice flour
3/4 cup potato starch flour
1/2 cup shortening
3/4 cup white sugar
1 tsp vanilla
1 cup pumpkin
1/2 cup nuts

Preheat oven to 350 degrees. Sift dry ingredients together. Cream shortening and sugar. Add vanilla and pumpkin. Add dry ingredients and nuts. Beat until smooth. Shape cookies into 1 inch balls and place on greased cookie sheet. Press flat with a fork. Bake for 9-12 minutes.


Replies:
 
 
tammy, mn - 8-29-2003
 
1
   
Tina, Charleston IL - 8-29-2003
 
2
   
Tina, Charleston IL - 8-29-2003
 
3
   
Tina, Charleston IL - 8-29-2003
 
4
   
Tina, Charleston IL - 8-29-2003
5
   
Tina, Charleston IL - 8-29-2003
 
6
   
Tina, Charleston Il - 8-29-2003
 
7
   
Japsnoet - 4-29-2005
 
8
   
Japsnoet - 5-24-2005


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