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ITALIAN LEMON ICE

4 cups milk (any type)
5 oz. powdered lemonade, such as "Country Time"
1/2 cup sugar
Zest and juice of one lemon
1 envelope of Knox unflavored gelatin

Mix all ingredients very thoroughly. Pour into the freezer container of you ice cream machine and process according to the machine directions.

Replies:
 
 
Barb NY - 8-7-2002
 
1
   
Betsy at Recipelink.com - 8-7-2002
 
2
   
Barb NY - 8-8-2002
 
3
   
Betsy at Recipelink.com - 8-8-2002
4
   
Richard Natale, Palm Harbor, FL - 9-4-2003


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