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Hi Karen,

Here is the roasting time for a smokes, fully-cooked spiral-sliced ham:

Set oven temperature to 325F.
Reheat fully cooked ham to 140F.

Spiral cut, whole or half:
7 to 9 pounds - Cook 14 to 18 minutes per pound

Source: USDA

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Karen Becker Ill - 12-23-2003
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Betsy at Recipelink.com - 12-23-2003
 
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JO-NEW JERSEY - 12-25-2005
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