This is the recipe I have... Hope it's what you need.

GOLDEN GRAHAMS S'MORES

3/4 cup light corn syrup
3 tbsp. butter
1 (11.5 oz.) pkg. Nestle Milk Chocolate Morsels (2 cups)
1 tsp. vanilla
1 (12 oz.) pkg. Golden Grahams Cereal (9 cups)
3 cups Kraft miniature marshmallows

Grease rectangular pan, 13 x 9 x 2 inches.

Heat syrup, butter and morsels to boiling, stirring constantly. Remove from heat; stir in vanilla. P

our over cereal in bowl; toss until coated. Fold in marshmallows, 1 cup at a time.

Press in pan with buttered back of spoon. Let stand 1 hour.

Cut into 2 inch squares. Store loosely covered at room temperature up to 2 days. Makes 24 squares.